My Manhattan Kitchen

Just another weblog

Champagne and Pomegranates in Hawaii February 14, 2011

Filed under: Drink,Greenwich Village,Hawaii,New York,Recipes — Devany @ 9:02 pm

I figured out this technique while making a romantic bubble bath for two on New Year’s Eve. It only works with really good champagne and you can do it with more or less arvils. When you sip, one or two pop into your mouth. This picture was taken at my Hawaiian Home, but it is equally good in Manhattan!


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