My Manhattan Kitchen

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Last Night’s Dinner May 12, 2010

Filed under: Farmer's Markets,Food,Photos,Recipes,Seasonal,Vegetables — Devany @ 5:19 pm

Dinner last night, grilled BBQ chicken with mashed potatoes and a new spin on carrots and crookneck squash. Sauté a sliced Maui Onion in EVOO and a tab of butter. Then toss in some mustard seeds, cumin seeds and curry leaves. When the seeds start to pop, add squash slices and blanched carrots. Sauté for a couple of minutes just till the squash is tender and serve. Add salt & freshly cracked black pepper to taste.

Mashed Potatoes
squash and carrots

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